NATURAL ALMOND MEAL (WITH SKIN) Sale
Almond meal is made by grinding whole almonds with their skin, resulting in a slightly coarse texture. Gluten free, this is a common substitute for flour in baking, crumbing and binding. Almond flour is different; it is made by using peeled/blanched almonds, and it has a finer texture.
- Regular price $6.00
Almonds are among the world's most popular and nutritious tree nut. Almonds are a rich source of healthy fats, fiber, protein, antioxidant, vitamins and minerals. They are naturally gluten free and cholesterol free. Almonds can assist with blood sugar control, regulate blood pressure levels, lower cholesterol and increase feelings of fullness.
Ingredients: Almonds
NUTRITIONAL INFORMATION | ||
GRAMS PER SERVE: 50g | ||
Average | per serve | per 100g |
Energy | 1179 kj | 2358 kJ |
Protein | 10.2 g | 20.4 g |
Fat, total | 27.75 g | 55.5 g |
Saturated | 1.65g | 3.3 g |
Carbohydrate | 1.95g | 3.9 g |
Sugars | 1.95g | 3.9 g |
Sodium | 2.5mg | 5mg |
Country of Origin: AUSTRALIA
Almond meal can be used in baking or cooking. Add almond meal to your baking; pancakes, biscuits, pastry bases, macarons… Almond meal is lovely for crumbing/breading pieces of fish, meat or chicken. It can also be used for binding burgers, veggie patties, meatballs, meatloaf...
Allergens: May Contain Soy, May Contain Cereals Containing Gluten, May Contain Milk, May Contain Sulphites, May Contain Tree Nuts, May Contain Other Tree Nuts, May Contain Peanuts, May Contain Sesame, May Contain Gluten, May Contain Egg
Storage: For long lasting freshness, store in an air-tight container and in a cool, dark place. The lower the temperature (eg. Fridge or Freezer) the longer they will last. Note: When nuts reach room temperature before opening the container, to prevent them from absorbing excess moisture.