SUNDRIED TOMATOES^Sale

The practice of drying tomatoes in the sun was originally done on roof riles and most likely originated in Italy, in Europe, for the purpose of preserving the tomatoes for use during winter. Sun-dried tomatoes usually have a deeper and richer flavour than fresh tomatoes. Add to salads, pastas, sandwiches, pizzas, dressings, casseroles and to baked breads and pastries!

Regular price $4.00

Weight

100 grams 500 grams 1 kg

Health Benefits

Sundried tomatoes are a concentrated source of nutrients including protein, fiber and vitamins. They provide vitamins C and K, iron, and lycopene, an antioxidant associated with lower risk of certain cancers. Sundried tomatoes support heart health, bone health and help detoxify the liver.

Nutrition

Ingredients: Dried Tomatoes, Sulfur dioxide, Absorbic acid, Citric acid, Potassium sorbate

NUTRITIONAL INFORMATION
GRAMS PER SERVE: 50g
Average	per serve	per 100g
Energy	630 kj	1260kJ
Protein	1 g	2g
Fat, total	0.05 g	0.1 g
Saturated	0.05 g	0.1 g
Carbohydrate	34 g	68 g
Sugars	33 g	68g
Sodium	7mg	14mg

Country of Origin: TURKEY

How to enjoy

Sundried tomatoes can be used to perk up a variety of dishes. Chop them up and add to a salad - blend with a pesto - add to a toasted sandwich - toss them into a pot of vegetable broth - add to a platter of antipasto - mix into dough for flavourful and colorful bread. Sundried tomatoes can be partially rehydrated by soaking in hot water or liquid.

Allergens / Storage

Allergens: May Contain Soy, May Contain Cereals Containing Gluten, May Contain Milk, May Contain Sulphites, May Contain Tree Nuts, May Contain Other Tree Nuts, May Contain Peanuts, May Contain Sesame, May Contain Gluten, May Contain Egg

Storage: For long lasting freshness, store in an air-tight container and in a cool, dark place.