SUMAC POWDER^Sale

Sumac spice is derived from the dried and ground berries of a flowering plant that belongs to the anacardiaceae family, native to North America, East Asia and other temperate climates around the globe. The name of the plant, sumac, came from the Aramaic language and means red, because of its red colour. This colourful spice adds a distinct zesty, tangy, lemon like flavour to dishes, and is often added to other spice blends including zaatar.

Regular price $3.00

Weight

70 grams 250 grams 500 grams 1 kg

Health Benefits

Thanks to its rich content of polyphenols and flavonoids, adding a dash of sumac into your diet may help lower cholesterol levels, stabilize blood sugar, aid in digestion, and even reduce bone loss.

Nutrition

Ingredients: Sumac

NUTRITIONAL INFORMATION
GRAMS PER SERVE: 5g (1 tsp)
Average	per serve	per 100g
Energy	53.5kj	1070kJ
Protein	0.206g	4.13g
Fat, total	0.53g	10.61g
Saturated	0g	0g
Carbohydrate	2.26g	45.2g
Sugars	<1.0g	<1.0g
Sodium	210mg	4200mg

Country of Origin: JORDAN

How to enjoy

Sumac lends colour and tang to any dish, and is often used in Middle Eastern and Mediterranean cuisine in dressings, marinades and spice rubs. Sprinkle over salads, roasted veggies, dips and avocado or over all types of meat or even tofu.

Allergens / Storage

Allergens: May Contain Soy, May Contain Cereals Containing Gluten, May Contain Milk, May Contain Sulphites, May Contain Tree Nuts, May Contain Other Tree Nuts, May Contain Peanuts, May Contain Sesame, May Contain Gluten, May Contain Egg

Storage: For long lasting freshness, store in an air-tight container and in a cool, dark place.