POPPING CORN <p> <strong> Most Popular </p></strong>

POPPING CORN
Most Popular
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Popcorn is one of the world's healthiest and most popular snack foods. Enjoy as a snack on its own, or create your own snack mix by adding dried fruits, chocolate coated pretzels, and nuts.

Regular price $3.50

Weight

1 kg

Health Benefits

Popcorn is a whole grain food, making it naturally high in fiber, vitamins and minerals. Popcorn improves blood circulation, promotes digestive health and reduces risk of many diseases.

Nutrition

Ingredients: Corn Kernals

NUTRITIONAL INFORMATION
GRAMS PER SERVE: 50g
Average	per serve	per 100g
Energy	215 kj	430 kJ
Protein	2.1 g	4.2 g
Fat, total	0.6 g	1.2 g
Saturated	0.1 g	0.2 g
Carbohydrate	8.2 g	16.4 g
Sugars	0.65 g	1.3 g
Sodium	1.5mg	3mg

Country of Origin: AUSTRALIA

How to enjoy

To prepare popcorn, coat a pot with your choice of oil and add half a cup of popcorn. Cover and heat over medium heat for a few minutes. Once you hear the popping, reduce to low heat and regularly shake the pot with the lid on to prevent kernels from burning. Remove form heat once the popping sounds stop. Enjoy with a sprinkle of your choice of salt for a classic flavour. Try adding a sprinkle of zaatar or a little cinnamon and dessicated coconut for something different.

Allergens / Storage

Allergens: May Contain Soy, May Contain Cereals Containing Gluten, May Contain Milk, May Contain Sulphites, May Contain Tree Nuts, May Contain Other Tree Nuts, May Contain Peanuts, May Contain Sesame, May Contain Gluten, May Contain Egg

Storage: For long lasting freshness, store in an air-tight container and in a cool, dark place.