THYME DRIED HERB Sale
Thyme has become one of the most popular herbs in the world, for both its culinary uses and health benefits. Dating back centuries, ancient Greeks used thyme as an ingredient of baths because of the beautiful aroma of this plant. This extremely fragrant herb compliments a wide variety of dishes and is a staple in Italian, Middle Eastern and French cuisine. It is a herb that stands up to long cooking times and is recommended for dishes that will be braised for hours.
- Regular price $3.00
Dried thyme is a very good source of Vitamin K. It is also rich in fiber, iron, manganese, copper, calcium, and riboflavin. This aromatic herb also has antiseptic and antibacterial properties, thanks to its active compounds and essential oils like thymol, which is known for fighting off bacteria and fungi.
Ingredients: Thyme
NUTRITIONAL INFORMATION | ||
GRAMS PER SERVE: 50g | ||
Average | per serve | per 100g |
Energy | 578 kj | 1160kJ |
Protein | 4.6g | 9.1g |
Fat, total | 3.7 g | 7.4 g |
Saturated | 1.4 g | 2.7 g |
Carbohydrate | 32.0 g | 63.9 g |
Sugars | 0.9 g | 1.7g |
Sodium | 28mg | 55mg |
Country of Origin: EGYPT
Dried thyme is a pungent herb - a little goes a long way. Add it at the beginning of a stock or stew to allow time for its flavour to mellow out. When substituting dried thyme for fresh, use only a third of the amount, as dried thyme is much stronger than fresh. It pairs well with other Mediterranean herbs like oregano and marjoram. Thyme compliments meat, chicken, eggs, beans and vegetables. In Mediterranean cuisine, thyme is a key ingredient in Zaatar.
Allergens: May Contain Soy, May Contain Cereals Containing Gluten, May Contain Milk, May Contain Sulphites, May Contain Tree Nuts, May Contain Other Tree Nuts, May Contain Peanuts, May Contain Sesame, May Contain Gluten, May Contain Egg
Storage: For long lasting freshness, store in an air-tight container and in a cool, dark place.