BOB'S RED MILL GLUTEN-FREE NATURAL ALMOND FLOUR
Nut flours are more popular than ever these days, thanks to the rise of gluten free and paleo diets. This almond meal flour starts with raw almonds that are steam pasteurized and then ground into a fine flour that is essential to many French pastries, from the classic frangipane to the ever-popular macarons.
Gluten-free Natural Almond flour is high in vitamin E and other antioxidants. It helps fights against serious health conditions like cancer, diabetes, stroke, and heart disease. It is a low glycemic index food and in compari to wheat flour it has less sugars and carbohydrates.