YELLOW CORN FLOUR^Sale

Yellow corn flour, also known as maize flour, is made from finely ground whole dried corn. It is considered a whole grain flour. Corn flour is often combined with a binder to provide shape to baked goods and foods. Although it doesn’t taste good raw, cooked corn flour has a sweet earthy flavour. Don't confuse corn flour with masa harina that's used to make tortillas or cornmeal thats used to make cornbread. Masa harina is made from corn that has been soaked in limewater. Cornmeal has a very different texture.

Regular price $4.00
9 available

Weight

500 grams 1 kg

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Health Benefits

Corn flour contains carbohydrates, protein, fiber, starch, vitamins, and minerals. As a good source of antioxidant carotenoids, such as lutein and zeaxanthin, yellow corn may promote eye health.

Nutrition

Ingredients: Corn (Maize)

NUTRITIONAL INFORMATION
GRAMS PER SERVE: 50g
Average	per serve	per 100g
Energy	703kj	1406kJ
Protein	4.1g	8.1g
Fat, total	1g	2g
Saturated	0.2g	0.3g
Carbohydrate	34.5g	68.9g
Sugars	0.2g	0.3g
Sodium	<1.0mg	1mg

Country of Origin: AUSTRALIA

How to enjoy

Corn flour is extremely versatile. It can be incorporated into recipes for waffles, pancakes, muffins, breads, battered and fried foods, blinis, and more.

Allergens / Storage

Allergens: May Contain Soy, May Contain Cereals Containing Gluten, May Contain Milk, May Contain Sulphites, May Contain Tree Nuts, May Contain Other Tree Nuts, May Contain Peanuts, May Contain Sesame, May Contain Gluten, May Contain Egg

Storage: For long lasting freshness, store in an air-tight container and in a cool, dark place.

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YELLOW CORN FLOUR^Sale

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