COUS-COUS MOUGHARABIEN Sale

Moghrabieh, or Lebanese couscous, isn’t actually couscous; It is small balls of toasted semolina flour with an enjoyable chewy and buttery texture. Compared to pearl couscous, moghrabieh is larger in size. Moghrabieh is also the name of a traditional Lebanese dish - the couscous is excellent for absorbing flavourful broths.

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