Falafel is a popular Middle Eastern street food made of a mixture of chickpeas (or fava beans), fresh herbs, and spices that are formed into a small patties or balls and either fried or baked. It is often served in a sandwich form with a generous drizzle of tahini and a variety of fresh and pickled toppings. It has become a popular vegan food worldwide. Just add water to the mix, along with optional fresh herbs and extra spices.

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