Glaced ginger can be enjoyed as a snack on its own, or added to baked goods, muffins, fruit bread, biscuits or nut mix for some added sweetness and zesty warmth. Try dipping these in a chocolate of your choice. They are a great addition to any desserts table or sweet salty platter.
Ginger has potent anti-inflammatory and antimicrobial properties. Ginger controls blood sugar and facilitates weight loss by improving digestion. It lowers cholesterol, reduces the risk of diabetes, is an anti-inflammatory, eases menstrual pain and improves heart health.
Allergens: May Contain Soy, May Contain Cereals Containing Gluten, May Contain Milk, May Contain Sulphites, May Contain Tree Nuts, May Contain Other Tree Nuts, May Contain Peanuts, May Contain Sesame, May Contain Gluten, May Contain Egg
Storage: For long lasting freshness, store in an air-tight container and in a cool, dark place.