In addition to famously being steeped for tea, dried mint is a staple in many South Asian and Middle Eastern dishes. It is quite versatile and can be paired with both sweet and savoury. It is often added to stews, casseroles, curries and paired with lamb. Mint compliments yoghurt very nicely. Add it to dips, sprinkle over salads, yoghurt or fresh fruit.
Allergens: May Contain Soy, May Contain Cereals Containing Gluten, May Contain Milk, May Contain Sulphites, May Contain Tree Nuts, May Contain Other Tree Nuts, May Contain Peanuts, May Contain Sesame, May Contain Gluten, May Contain Egg
Storage: For long lasting freshness, store in an air-tight container and in a cool, dark place.