Paprika is a ground spice made from a mixture of dried peppers, including hot chili peppers, cayenne peppers, poblano peppers, aleppo peppers, sweet peppers, and others. Paprika can be hot and spicy or sweet with a mild flavour - this depends on the flavorful carotenoids contained in the fresh peppers used for the powder. This smoked paprika packs some heat and smokey flavour that compliments a variety of hearty dishes.
Smoke paprika is a key ingredient in Mexican, Southern, Creole and Cajun food including BBQ, jambalaya and tacos. Add smoked paprika to spice rubs, marinades, or use to season flour or batters before coating poultry, seafood or veggies.
Allergens: May Contain Soy, May Contain Cereals Containing Gluten, May Contain Milk, May Contain Sulphites, May Contain Tree Nuts, May Contain Other Tree Nuts, May Contain Peanuts, May Contain Sesame, May Contain Gluten, May Contain Egg
Storage: For long lasting freshness, store in an air-tight container and in a cool, dark place.