Organic Unbleached Plain Flour is milled using hard wheat to produce a strong flour. This organic product is GMO free, and contains no preservatives or artificial flavours. Only the bran is sieved off so the flour retains a substantial proportion of the natural wheat’s nutrients making it perfect for everyday baking. This lovely creamy coloured flour has a gentle nutty wheat taste.
Unbleached plain flour can be used to replace all purpose flour. It can replace self-raising flour, by also adding leavening agents such as yeast or baking powder. It is suitable for all types of sweet and savoury baking. Plain flour is great for cakes, pizza, breads, muffins, pastries, cookies, pancakes…
Allergens: May Contain Soy, May Contain Cereals Containing Gluten, May Contain Milk, May Contain Sulphites, May Contain Tree Nuts, May Contain Other Tree Nuts, May Contain Peanuts, May Contain Sesame, May Contain Gluten, May Contain Egg
Storage: For long lasting freshness, store in an air-tight container and in a cool, dark place.