Brown Rice Flakes are made from organic brown rice kernels that have been steamed, rolled, flattened and dried out to produce flakes. Brown rice flakes can be used similar to rolled oats. This organic product is GMO free, and contains no preservatives or artificial flavours.
Brown rice is a whole grain and considered a low glycemic index food. It is high in fiber and nutrients including B vitamins, folate, iron, magnesium, and selenium. Brown rice helps promote fullness, aid weight loss and lower cholesterol.
Brown rice flakes cook similar to rolled oats. Create a Brown rice porridge that can be enjoyed hot or cold by either cooking it on the stovetop or soaking overnight. Brown rice flakes can be used to make granola, bircher, muesli, and other energy foods such as energy balls or energy bars. Add to a crumble, or toast and sprinke over desserts.
Allergens: May Contain Soy, May Contain Cereals Containing Gluten, May Contain Milk, May Contain Sulphites, May Contain Tree Nuts, May Contain Other Tree Nuts, May Contain Peanuts, May Contain Sesame, May Contain Gluten, May Contain Egg
Storage: For long lasting freshness, store in an air-tight container and in a cool, dark place.