Sea salt is obtained by the evaporation of seawater. With a slightly coarser texture than regular table salt, it can provide different mouth feel and changes in flavor due to its different rate of dissolution.
Cooking with sea salt is a great way to give recipes added texture and flavor over table salt. Sea salt is a great ingredient to sprinkle on top of dishes as a way to give recipes added color, flavor and crunch.
Allergens: May Contain Soy, May Contain Cereals Containing Gluten, May Contain Milk, May Contain Sulphites, May Contain Tree Nuts, May Contain Other Tree Nuts, May Contain Peanuts, May Contain Sesame, May Contain Gluten, May Contain Egg
Storage: For long lasting freshness, store in an air-tight container and in a cool, dark place.