ORGANIC WHITE SORGHUM FLOUR Sale

Sorghum, also known as milo, is a gluten free ancient grain with a flavour and texture profile similar to wheat. Sorghum seeds can be used in cooking, or can be milled to produce sorghum flour. Sorghum flour is one of the best gluten-free alternatives to regular flour. It can be used in baking and works well when combined with grains and other ingredients. This organic product is GMO free, and contains no preservatives or artificial flavours.

  • Regular price $4.50

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