Teff flour is made from milled Teff seeds. Teff is an ancient seed from Ethiopia and Eritrea. This small seed, often referred to as a grain, comes in a variety of colors ranging from white, red to dark brown. Gluten-free, with a mild nutty flavour flavor, teff is a healthy and versatile ingredient for many gluten-free products. This organic product is GMO free, and contains no preservatives or artificial flavours.

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