Cornflakes are an excellent source of vitamins, dietary fibre, folate, minerals, proteins and carbohydrates. Adding corn flakes to your diet reduces heart disease, prevents constipation, improves eye sight and helps you feel full for longer.
Sometimes, nothing beats a bowl of cornflakes and milk. Cornflakes is a great breakfast cereal, and can be mixed with other cereals for some variety. Crushed cornflakes can be used in place of breadcrumbs for coatings and crumbings. It can also be used in desserts like pudding, cookies and icecream toppings.
Allergens: May Contain Soy, May Contain Cereals Containing Gluten, May Contain Milk, May Contain Sulphites, May Contain Tree Nuts, May Contain Other Tree Nuts, May Contain Peanuts, May Contain Sesame, May Contain Gluten, May Contain Egg
Storage: For long lasting freshness, store in an air-tight container and in a cool, dark place.