In the village houses of tropical Java, Indonesia, Golden Coconut Nectar has been hand-harvested and home processed by the Islands' people for generations. Loving Earth use the lightest version of this mineral-rich nectar for our golden White Chocolate Bar. Creamy, simple and light with a touch of pure vanilla. This organic white chocolate is made in Melbourne using only clean plant-based ingredients. The Loving Earth version of white chocolate. This organic product is GMO free, and contains no preservatives or artificial flavours.